We enjoyed our experience in heaving Montmartre in early February and decided upon this restaurant based upon reviews we had seen. We sat at the front of the restaurant near the entrance and found the decor very French, authentic and lovely. The food was entirely mediocre, the frogs legs were nothing special, worth a try if you are curious! The onion soup was rather good. The mains chicken caesar salad was filling but there was insufficient sauce, the lettuce was not so fresh and the presentation was poor. The wine was great, however, the final cafe creme we asked for came to 9 Euros per person, which was really just a mug of coffee with a dash of frothy milk.. my wife asked whether a mistake had been made, mais non! The senior waiter was quite unfriendly ( no smiles, very matter of fact) although, we did communicate with him in french, yet he was rather unwelcoming at best... we found it rather funny though.. particularly as we had been so nicely welcomed and treated wonderfully by staff at the four other French restaurants on our trip.
Je m'attendais à autre choses...
Les 3 étoiles sont pour les cuisiniers
Service en salle zéro.... pour un restaurant de 1900 aucune classe à la française.
Je pense que le serveur avait un problème avec le féminisme tout était donné à mon mari... aucun échange rien... et le au revoir inexistant...pour tous les serveurs de salle.
Dommage car les plats étaient super ! Bravo !
We had great time, with amazing food, also there was live music during our visit which was nice, thos more french songs would be great, no need to sing international songs in your own country :)
Nous connaissions déjà le lieu. Nous y avons toujours très bien mangé mais cette fois-ci les prix se sont clairement envolés !!
Au lieu d’enregistrer le menu, les plats ont été facturés à la carte et pour les boissons tel que le kir et l’irish coffee il y avait 2 modèles (1 petit et 1 grand) et bien évidemment c’est le grand modèle qui a été facturé sans nous demander.
